Stellar Organics
No-Sulphur Added
Cabernet Sauvignon
Current vintage:
2011
Tasting note:
This wine has an intense dark ruby colour. On the nose: roasted red pepper and mint with vanilla in the background combined with dark flavours of cherry tobacco. The wine has good, firm tannins and prominent acid. This combination of tannins and acid is essential to give life to an NSA wine. DRY, LIGHTLY WOODED.
Suggested food pairing:
Beef roasts, Peking duck, chocolate-based desserts
| Alcohol | 12.97 vol% | Total Acid | 5.8 g/l | |
| Sugar | 1.3 g/l | pH | 3.73 | |
| Total SO2 | 4 mg/l | Free SO2 | 0 mg/l |