Current vintage:
2011
Tasting note:
A very dark plum-red wine with a nose of cherries and chocolate. The taste is of ripe fruit compote with vanilla. Good clean entry with soft tannins. DRY, LIGHTLY WOODED.
Suggested food pairings:
Meat dishes from hamburgers to pot roast as well as poultry and chocolate desserts.
| Alcohol | 13.77 vol% | Total Acid | 5.5 g/l | |
| Sugar | 2.3 g/l | pH | 3.78 | |
| Total SO2 | 7 mg/l | Free SO2 | 0 mg/l |