Current vintage:
2011
Tasting note:
Rich berry fruit flavours with hints of spice and a balanced structure make this Rosé elegant and medium-bodied. DRY.
Suggested food pairings:
Alfresco meals, smoked salmon or mackerel pâté with foccacia bread.
| Alcohol | 12.5 vol% | Total Acid | 5.6 g/l | |
| Sugar | 4.4 g/l | pH | 3.37 | |
| Total SO2 | 9 mg/l | Free SO2 | 0 mg/l |